It is not completely true...
that cold water is non-reactive to copper, but yes temperature makes a huge difference.
Although I appreciate the copper bottoms of cooking pots or thicker aluminum with the same result, in the case of e tea kettle I do not see the point of conducting the heat well. Even if a particular spot heats up much warmer than another part of the bottom where the contact with the herat element is not as good, the water will warm up and simply by circulation it will warm up evenly.
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